And for the record, brisket although tasty as hell, is NOT bbq!The answer is in the question, you must be able to define BBQ correctly, when you do, you eliminate Texas and Memphis right off the bat. And I like vinegar so.....
I love that Carolina vinegar based sauce the bestVinegar and pepper pork, South Cackalacky version. I do like mustard based, South Cackalacky as well.
Vinegar and pepper pork, South Cackalacky version. I do like mustard based, South Cackalacky as well.
Eastern NC BBQOkay, but Western NC does it wild Bois. Pulled pork sammich with vinegar pepper sauce with a sweet mustard BBQ sauce on top. Absolute chef's kiss
East/West I dont care, Carolina makes the best sauce.Eastern NC BBQ
That would need extra sauce
That would need extra sauce
Never tried it. Ill pick it up
Their hot sauce is really good, never tried the BBQ sauce.
Or to be thrown in the trash.That would need extra sauce
It's Texas smoked BBQ brisket as in it's at the top of the food chain. Vinegar based BBQ is for poors.Or to be thrown in the trash.
Brisket isn’t bbq.It's Texas smoked BBQ brisket as in it's at the top of the food chain. Vinegar based BBQ is for poors.
Looks like dried out leather left in the Arizona sun.It's Texas smoked BBQ brisket as in it's at the top of the food chain. Vinegar based BBQ is for poors.