The best kind of BBQ is.....

[RTR...USN (ret)]

Looks like dried out leather left in the Arizona sun.

I love a good brisket! But, it’s not bbq.

 

[DJ Fieri]

Brisket isn’t bbq.

They don't have BBQ......or good BBQ in Alaska.....

LOL.

 

[AlaskaGuy]

Brisket isn’t bbq.

 

[Toadman005]

You have great taste in Ukrainian women but not in food. Pineapple on pizza is communist.

 

[AlaskaGuy]

They don't have BBQ......or goof BBQ in Alaska.....

LOL.

Smoked BBQ moose says you're wrong.

 

[AlaskaGuy]

You have great taste in Ukrainian women but not in food. Pineapple on pizza is communist.

Speaking of Ukrainian women the immigration fvcks are slow walking my future slavic cabin h0.

 

[DJ Fieri]

Moose BBQ?

*Vomits*

 

[AlaskaGuy]

Moose BBQ?

*Vomits*

Moose isn't bad as in its better than elk and/or deer. No gamey taste and big fat roast.

 

[DJ Fieri]

Hmmmmm.....

 

[RuffledFeathers]

You do realize that's not made in Texas, right?

 

[Big 8 Rules]

I voted KC of course. But honestly I’ve had bbq all over and I’ve found something I can like in every region.

 

[Tenn"cock]

And for the record, brisket although tasty as hell, is NOT bbq!

I'm glad somebody said it.

 

[Tenn"cock]

Vinegar and pepper pork, South Cackalacky version. I do like mustard based, South Cackalacky as well.

That is one thing I have not found up here is a place that has a good vinegar based sauce. I miss it terribly.

 

[Tenn"cock]

Speaking of Ukrainian women the immigration fvcks are slow walking the future owner of all my possesions.

FIFY

 

[Bama Believer]

I voted KC of course. But honestly I’ve had bbq all over and I’ve found something I can like in every region.

I absolutely agree with your 2nd sentence,, I've had Brisket at Franklins in Austin and it ranks in the top 5 of the best meals Ive ever eaten period.. I've had dry rub ribs at Rendezvous and the commissary in Memphis and they were both fantastic.. Ive eaten whole hog at Scotts bbq and pulled pork at Lexington,, incredible experience,,
I have yet to travel to KC,, its on the bucket list,, when I do, Arthur Bryants and jack Stacks is on my radar.

 

[Big 8 Rules]

I absolutely agree with your 2nd sentence,, I've had Brisket at Franklins in Austin and it ranks in the top 5 of the best meals Ive ever eaten period.. I've had dry rub ribs at Rendezvous and the commissary in Memphis and they were both fantastic.. Ive eaten whole hog at Scotts bbq and pulled pork at Lexington,, incredible experience,,
I have yet to travel to KC,, its on the bucket list,, when I do, Arthur Bryants and jack Stacks is on my radar.

Skip Bryant’s, other than for the history. SLAPs just won first place in brisket at the Jack Daniel’s World Championship this weekend. Jack Stack has the best bbq beans I’ve had. Chef J in the West Bottoms serves what many around here consider to be the best Texas-style brisket in the area. Harp’s in Raytown is supposed to be excellent but I think they are only open one day a week. Rosedale has great lunches. JoesKC is of course great as well. So many good to great joints around here.

 

[della]

I'd say the best BBQ is free BBQ.

 

[della]

Skip Bryant’s, other than for the history. SLAPs just won first place in brisket at the Jack Daniel’s World Championship this weekend. Jack Stack has the best bbq beans I’ve had. Chef J in the West Bottoms serves what many around here consider to be the best Texas-style brisket in the area. Harp’s in Raytown is supposed to be excellent but I think they are only open one day a week. Rosedale has great lunches. JoesKC is of course great as well. So many good to great joints around here.

I like Jack Stacks sliced thin Brisket.

 

[Nod4Eight]

That would need extra sauce

Good Q doesn't need sauce to cover it up.

 

[RuffledFeathers]

I'd say the best BBQ is free BBQ.

I've paid for BBQ that was barely fit to eat, and wouldn't eat again if free, assuming other options are available.